Pizza has evolved into a global phenomenon, with countless variations and styles. Here are a few popular ones:
Classic Styles
* Neapolitan Pizza: Originating from Naples, Italy, this style is characterized by its thin, chewy crust, San Marzano tomatoes, fresh mozzarella, and basil.
* New York-Style Pizza: Known for its large size, thin crust, and generous amount of cheese, this style is often folded in half for easier eating.
* Chicago-Style Deep-Dish Pizza: This hearty pizza is baked in a deep dish pan and features a thick, buttery crust, plenty of cheese, and a variety of toppings.
Unique Styles
* Sicilian Pizza: This rectangular pizza has a thick, chewy crust and is often topped with tomato sauce, cheese, and various toppings.
* Detroit-Style Pizza: Baked in a rectangular pan with a crispy, caramelized crust, this pizza is known for its thick, cheesy edges.
* California-Style Pizza: This style is characterized by its creative toppings, often featuring fresh, high-quality ingredients.